Course: 140EC - INTERNATIONAL AGRIFOOD MARKETS AND POLICY 2020

Section outline

Select section General

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General

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- Select activity Annunci
  
  Annunci Forum
Select section Introduction

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Introduction
- Select activity Slide lesson 1.03.2021
  
  Slide lesson 1.03.2021 File PDF
  
  The introduction of the course
Select section Topic 1: Agri-food markets

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Topic 1: Agri-food markets
- Select activity Slides Lesson 3.01.2021
  
  Slides Lesson 3.01.2021 File PDF
  
  Slides lesson 3.01.2021
- Select activity Slides 8.03.2021
  
  Slides 8.03.2021 File PDF
  
  Slides lesson 8.03.2021
- Select activity slides 15.03.2021
  
  slides 15.03.2021 File PDF
  
  Slides lesson 15.03.2021
- Select activity FAO report on the State of Fodd Security in the World
  
  FAO report on the State of Fodd Security in the World File PDF
  
  The report by FAO and 4 other international agencies analyzes the state of food security in the world up to 2020. In particular, the document highlights the achievement of some SDGs (Agenda 2030) and the impacts of the Covid-19 pandemic.
  Students attending the course will have to examine the report and extract the main information that describes the food safety situation. The goal is to summarize this topic in 20-25 slides (maximum 30 slides) using comments, tables and figures with a final SWOT analysis.
  Individual or group work (groups of 2 or 3 students) will be discussed during the lesson on March 24th.
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Topic 3
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Topic 4
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Topic 5
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Topic 6
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Topic 7
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Topic 8
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Topic 9
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Topic 10